Lab Results and Ingredients

Derived from:

Worm Castings, Micronized Crab and Lobster Shell, Water

Non-plant food components:

Encomycorrhizae, Ectomycorrhizae, Rhizobacteria, Trichoderma, Agaricomycetes, Humic acid, Humin, Fulvic acid, Indole 3-acetic acid, Gibberellic acid, Kinetin

Guaranteed Analysis:

Nitrogen (total): 0.28%

Phosphate (P2O5): <0.10%

Potash (K2O): <0.05%

Secondary and Micro Nutrients:

Boron: <0.01%

Sulfur: <0.05%

Magnesium: 0.01%

Sodium: 0.01%

Iron: 0.005%

Calcium: 0.07%

Manganese: <0.002%

Zinc: <0.002%

Copper: 0.002%

Analysis was taken at Midwest Labs on July29th, 2022.

WriggleBrew Phosphorous contents are below measurable reporting limits. WriggleBrew legally contains no Phosphorous.

Experimental Results

Microbial colony present in WriggleBrew.

Hibiscus plant growing to full strength after two months of WriggleBrew (right).

Mulberry plants given to us, both sets infested with Spider Mites. Plants were treated once a week for 3 weeks.

Experiments with lettuce that we used to test varying concentrations of WriggleBrew for growth. Full treatment is our recommended amount.

Testing overuse of WriggleBrew on plants compared to traditional chemical fertilizers. Concentrations were 1x, 3x, and 5x of each product's recommended use amount.

Sample	Survival
Corn (Water Only)	48.75%
Corn (WriggleBrew + Water)	75%

Testing watering corn with and without WriggleBrew. We placed 100 samples of each (control and WriggleBrew) in settings identical to each other and observed the results. WriggleBrew: 20 died, 60 survived. Control: 41 died, 39 survived.

59 discordant values, chi squared = ((20 - 39)^2) / (20 + 39) = 6.1186
degrees of freedom = (2 - 1) * (2 - 1) = 1
p-value = 0.013377

1.3377% chance the results of this experiment are false.
98.6623% confidence.